veg
⏳ Prep Time: 300 minute
17 Oct 2020
2020-10-17T13:31:47.000Z
4.70

470 kcal
49 gm
64 gm
2 gm
Moong dal , masoor dal and raw whey
Soak g masoor dal and g moong dal overnight.
Wash dal next morning.
Grind dal with some green chilli, jeera.
Add g raw whey and salt and mix everything.
Pour in hot tawa and flip it when the sides start coming out. Take off from pan when cooked on both side.
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