Recipes
veg
curd rice with a twist
By Punam
⏳ Prep Time: 30 minute
07 Sep 2019
2019-09-07T08:36:28.000Z
1.32
Nutritional Overview
Calories
132.28 kcal
Protein
5.73 gm
Carbs
18.7 gm
Fats
3.84 gm
Ingredients
rice, curd, 20gm green peas, coriender leaves, 1/2 chopped tomato, 2 chopped green chillies
salt, ghee , cumin seeds, 7-8 curry leaves
1small cup water
Method
Step 1
Pressure cook cleaned gm rice for - whistles with green peas and chopped tomatoes. .Mean while mix curd for smooth texture with salt, coriender leaves & little water. .Tadka prepration: In a small vessel heat up / spoon ghee with curry leaves, cumin seeds, green chillies with Asafoetida.
Step 2
Finale🍲 mix & and give tadka with the rd mixture. Ready to eat👍
