Recipes
Veg
Curd Rice
By Pranusha
⏳ Prep Time: 5 minute
31 Dec 2020
2020-12-31T18:49:41.000Z
2.42
Nutritional Overview
Calories
241.8 kcal
Protein
11.2 gm
Carbs
34.4 gm
Fats
6.6 gm
Ingredients
Curd 80gms Rice 40gms ginger 1/4 tsp Dry Red chilli 1 cumin séeds 1/4 tsp Mustard seeds 1/4 tsp curry leaves few cucumber 100 gms cut into small pieces oil 5 gms
Method
Step 1
) cook the rice until soft ,mash the rice once it's cold add curd,salt , cucumber pieces and mix it ) for tadka in pan add oil once it's hot add cumin seeds, mustard seeds,curry leaves,dry red chilli,ginger ) sute for mins and add to the curd rice ) mix it and check the salt
