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Recipes

non-veg

Creamy Cheesy Prawn Pasta (Easy & super delicious!)

⏳ Prep Time: 45 minute

21 Dec 2021

4.84

Creamy Cheesy Prawn Pasta (Easy & super delicious!)

Nutritional Overview

Calories


484 kcal

Protein


28 gm

Carbs


66 gm

Fats


12 gm

Ingredients

Pasta - 70 grams (dry)

Ginger garlic paste

Tomatoes - 100 grams

Garlic cloves - 3-4

Olive oil - 5 Ml

Prawns - 50 grams

Red bell pepper - 50 grams

Mushrooms - 50 grams

Oregano - half tsp

Salt - Add to taste

Pepper - half tsp

Red chilli flakes - 1/4 tsp

Mozarella cheese - 25 g

Chicken stock - 1 cube (the small maggi one)

Method

Step 1

Marinate the prawns in salt, pepper, red chilli powder & / tsp ginger garlic paste.

Step 2

We need to roast the garlic, red bell pepper & tomatoes, we can do it in ways. ) On the stove, in a vessel with the oil or ) In an oven, based on what's available.

Step 3

After roasting & cooling the garlic, red bell pepper & tomatoes, blend it into a fine paste.

Step 4

Put the sauce on a pan on low/medium heat, add the mushrooms to the sauce & let them cook for a minute & release their water.

Step 5

Add chicken stock, salt to taste, pepper, oregano & red chilli flakes to the sauce & let it cook until it's slightly thick & the water has reduced.

Step 6

If you want your veggies to have a slight crunch to them, now would be the perfect time to add them to the sauce & cook.

Step 7

Add the marinated prawns to the sauce & let them cook.

Step 8

Cook the pasta as per the package instructions.

Step 9

Add the boiled pasta & cheese & toss until combined, taste to see if it needs any salt or any flavours & add accordingly.

Step 10

Enjoy your delicious & healthy pasta!

Step 11

Do check out my other recipes! ❤️

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