Recipes
Veg
coconut macaroons
By Rohit Komal kamle
⏳ Prep Time: 30 minute
07 Jul 2020
2020-07-07T15:43:08.000Z
4.49
Nutritional Overview
Calories
449 kcal
Protein
18 gm
Carbs
38 gm
Fats
25 gm
Ingredients
7 ounce bag sweetened flaked coconut (about 2 1/2 cups) 2 egg whites 1/4 cup sugar 2 Tablespoons flour (all purpose or gluten free)
Method
Step 1
Preheat oven to ° F. Line a baking sheet with parchment paper. Put coconut, egg whites, sugar, and flour in a bowl. Combine using forks. It takes a good minute to thoroughly combine. Using forks, shape into rough mounds on baking sheet. Bake about minutes, until edges are golden.
