veg
⏳ Prep Time: 5 minute
05 Feb 2021
2021-02-05T03:34:02.000Z
2.21

221.2 kcal
6.5 gm
39.8 gm
4 gm
250 ml water
Pinch of salt
1 red guava (amarood )
50 GM oats
1 teaspoon cinnamon
Peel the guava , remove the seeds and then cut into diced cubes Put the water on boil then add cinnamon, guava , salt until guava is a bit soft Then add oats cook till - minutes Served with more guava on top Served hot
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