Recipes
veg
Chocolate whey pudding
By Adil Haque
⏳ Prep Time: 600 minute
11 Apr 2022
2022-04-11T18:05:54.000Z
4.20
Nutritional Overview
Calories
420 kcal
Protein
35 gm
Carbs
25 gm
Fats
20 gm
Ingredients
Whey protein 1 scoop
Coco powder 30gm
Milk 150 ml
Almond or coconut butter 12gm
Method
Step 1
Combine the protein powder, cacao powder and milk in a bowl. Stir well until most of the lumps are fully removed. Start with / cup of dairy milk and add a little at a time so it doesn’t get too runny.
Step 2
Once the lumps are gone, add the creamy almond butter or melted coconut butter and stir well until you have a pudding consistency.
Step 3
Refrigerate up to hours or serve immediately.
Step 4
Note: When the nut butter is added to cold liquid, it will help thicken the texture. This pudding will continue to thicken in the fridge.
Step 5
Bone appetite!
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