Recipes
Eggetarian
Chocolate Mug Cake
By Jini Punnia
⏳ Prep Time: 2 minute
27 May 2020
2020-05-27T16:02:55.000Z
2.55
Nutritional Overview
Calories
255.2 kcal
Protein
9.6 gm
Carbs
8.3 gm
Fats
20.4 gm
Ingredients
Whole Wheat flour - 10gms
Egg whole - 1
Almonds - 10gms
Milk - 10gms (can add fresh cream if in ur diet,macros will vary)
Ghee - 2 tsp
Baking powder - 1/4th tsp(optional)
Vanilla Essence -1/4th tsp(optional)
Stevia powder - 2-3tbsp (as per ur taste)
Cocoa powder - 1tbsp
Method
Step 1
Whisk egg and Stevia powder in a Mug.
Step 2
Add Whole Wheat flour , baking powder and cocoa powder n mix well
Step 3
Now add Ghee,vanilla essence and milk and mix the batter well so that it does not have any lumps.
Step 4
Add Almonds (or any nuts,berries as per ur macros) and Microwave it for mins.
