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Recipes

eggetarian

Chinese Egg Drop Soup

⏳ Prep Time: 30 minute

19 Jan 2022

1.59

Chinese Egg Drop Soup

Nutritional Overview

Calories


159 kcal

Protein


6 gm

Carbs


0 gm

Fats


15 gm

Ingredients

oil - 10g

Egg - 1 no

Ginger Garlic paste - 1/2 tsp

Green Veggies, finely chopped - 200g

Soya Sauce - 1/2 tsp

Apple Cider Vinegar - 1/2 tsp

Method

Step 1

In a pan, add oil and saute ginger garlic paste till raw smell goes

Step 2

Add veggies and cup stock and cook till veggies soften

Step 3

Add vinegar and soya sauce

Step 4

Whisk egg in a bowl and add little by little while whisking the soup

Step 5

Take it off the heat, season with salt & pepper and serve. You may garnish with chopped spring onion.

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