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Recipes

non-veg

CHICKEN SOUP

⏳ Prep Time: 10 minute

20 Feb 2020

3.63

CHICKEN SOUP

Nutritional Overview

Calories


363 kcal

Protein


54 gm

Carbs


3 gm

Fats


15 gm

Ingredients

200gm chicken boneless

1 table spoon chopped capsicum

1 table spoon chopped spring onions white 1 table spoon chopped spring onions green

1 table spoon ginger ,garglic,chilli paste

1- 2 bay leaf

1 tbs soy sauce

5 gm ghee

1tbs cornflour

Method

Step 1

Boil chicken and add bay leaf and little salt. in pan take ghee add ginger garlic chilli paste, capsicum, spring onions whites and saute it, add shredded boil chicken, little pepper & salt, mix everything nicely . Then add boiled chicken stock, once it starts boiling add little corn flour as per consistency and soy sauce. Garnish with spring onions greens.

Step 2

NOTE- ADD SALT VERY LITTLE AS SOY SAUCE ALSO HAS SALT IN IT.

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