Recipes
non-veg
Chicken Fried Rice
By Anamika Gupta
⏳ Prep Time: 35 minute
12 Mar 2020
2020-03-12T17:16:03.000Z
8.16
Nutritional Overview
Calories
816 kcal
Protein
69 gm
Carbs
54 gm
Fats
36 gm
Ingredients
Rice -60
Chicken breast - 300 g
Oil/ghee - 20 g
Onion - 30 g
Capsicum- 50 g
Dark soy sauce - 1 tbsp
Salt to taste
Method
Step 1
Boil and shred the chicken
Step 2
Heat oil and add onion and capsicum to it. Cook it for - seconds on high flame. Then add soy sauce to it and cook for - secs
Step 3
Add shredded chicken to to and mix everything well. Season it will salt and little bit of crushed black pepper. Cook it for about - min
Step 4
Add boiled rice and mix everything well. Adjust the seasons as per tatse
