non-veg
⏳ Prep Time: 25 minute
15 Jun 2020
2020-06-15T04:07:12.000Z
5.36

536 kcal
50 gm
48 gm
16 gm
Chicken - Boiled n shredded -200 gm
Ghee 10 gm
Egg 1 whole
Veggies - Onion,Chilli,Garlic,Capsicum,Bell Peppers,Brocilli,Carrot
Piri Piri Sauce
Soy Sauce
Vinegar
Add ghee and finely chopped veggies to a pan and cook for - mins at a high flame.
Add Salt,Vinegar,Soy Sauce followed by shredded chicken and saute for - mins.
Add Steamed Rice and piri piri sauce and mix well at low flame.
Cook a half fry separately and place it on top on the rice.
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