Recipes
non-veg
Chicken Egg Fried Rice!
By Amrita Bhatia
⏳ Prep Time: 60 minute
09 Sep 2019
2019-09-09T17:47:25.000Z
7.21
Nutritional Overview
Calories
721 kcal
Protein
62 gm
Carbs
80 gm
Fats
17 gm
Ingredients
100gms Rice
200gms chicken breast
10gms ghee
1/2 onion, 1 capsicum
1 whole egg
Spices: salt, black pepper
Green chillies 2
Soya sauce
Method
Step 1
Boil chicken and make small pieces of it. Boil rice and keep it aside. Scramble egg and keep it aside. In a pan, add gms ghee, add chopped onion, capsicum and green chillies, add chicken and cook for sometime. Add salt and black pepper. Add boiled rice, add soya sauce and mix well. Add scrambled egg, let it cook in slow flame. And Chicken egg fried rice is ready to serve!
