Recipes
non-veg
Chicken Biriyani
By depanita nandi
⏳ Prep Time: 40 minute
26 May 2022
2022-05-26T17:36:57.000Z
5.72
Nutritional Overview
Calories
572.1 kcal
Protein
48.3 gm
Carbs
48.6 gm
Fats
20.5 gm
Ingredients
Chicken - 150 gms
Rice -40gms
Biriyani Masala
Curd - 25gms, onion 30gms
Rose water, kewra and Mitha attar
Salt, turmeric and red chilli
Ghee 10gms
Potatoes 30gm and Egg -1 (optional)
Method
Step 1
Marinate the chicken in Biriyani Masala, salt, curd. Kewra, rose water and mitha attar . Soak the rice in water . Fry half onion in gms ghee and add the chicken
Step 2
Once the cooked is half cooked add the rice . Continue to stir and add gms hot water . Add gm more ghee and Biriyani Masala . Pressure cook on high heat for one whistle and leave it for the pressure to release on its own
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