Recipes
Veg
Cheesy Soya Cutlets!
By Amrita Bhatia
⏳ Prep Time: 20 minute
17 Jul 2020
2020-07-17T09:28:38.000Z
3.83
Nutritional Overview
Calories
383 kcal
Protein
33 gm
Carbs
29 gm
Fats
15 gm
Ingredients
50gm soya chunks 2 amul cheese slice 5 gm butter salt, red chilly powder, cumin seeds, garam masala 20gm wheat flour water
Method
Step 1
Soak the soya chunks in boiled water. Squeeze the water completely from the chunks, and put it in the mixer grinder with wheat flour and spices. Grind them together, add some water to bring consistency. Make tikkis with it using gm butter on non stick tawa. When the tikkis are ready, put cheese slices on them and let it melt. And it is ready to serve.
