Recipes
veg
Cheesy pasta with vegetables
By Sheetal Anand
⏳ Prep Time: 20 minute
25 Mar 2021
2021-03-25T04:48:36.000Z
3.49
Nutritional Overview
Calories
348.9 kcal
Protein
13.2 gm
Carbs
29.7 gm
Fats
19.7 gm
Ingredients
Pasta 30gms
Mixed vegetables (carrot, broccoli, mushroom, corn) 100gms
Grated cheese 30 gms
Milk 50 ml
Salt
Pepper
Oregano
Butter 10gms
Method
Step 1
Boil pasta in water till al dente.
Step 2
Sauté veggies in butter.
Step 3
Melt cheese in little milk
Step 4
Mix all the items.
Step 5
Add salt, pepper, oregano and serve hot.
