Recipes
non-veg
CheeseCake
By sonali behera
⏳ Prep Time: 30 minute
15 Aug 2023
2023-08-15T16:37:44.000Z
0.94
Nutritional Overview
Calories
94.4 kcal
Protein
4.1 gm
Carbs
1.5 gm
Fats
8 gm
Ingredients
Cream Cheese(150gm)
Greek Yogurt (80gm )
1egg
Powdered Sweetener(as per taste)
Vanilla extract(1 table spoon)
Lemon zest
Marrie Biscuit (20gm)
Method
Step 1
add cream cheese,yogurt,egg,Vanila extra,one egg,Sweetener to a mixing bowl
Step 2
Use a electric hand blender to blend it to smooth batter or alternatively you add all above food items to a blender jar and blend to prepare batter.
Step 3
Crush the gm biscuit to crumble and add in the small cup cake mold as base and then pour the batter on top of it.
Step 4
Air fry it for degree for -mins or you can microwave in oven mode for -mins in degrees. It should not be cooked entirely,you should stop when it is bit jiggly .
Step 5
Refrigerate it for -hours and enjoy
Step 6
Note that the given total amount of raw ingredients is around kcal and it gave me small ones so each is around kcal.
