Veg
⏳ Prep Time: 25 minute
14 Dec 2020
2020-12-14T19:11:27.000Z
2.10
210 kcal
10 gm
2 gm
18 gm
50gm Cheese
mushroom 5-6 big
chopped veggies ,black pepper,oil,salt
5gm oil
Garlic minced
Clean Mushrooms by removing its stem and make cavity like a cup of mushroom for filling
in a pan heat oil , add minced garlic green chilly finely chopped,black pepper crushed and finely chopped mushroom stem. keep the pan on medium flame and let it cook for min till reduce water.
Keep the filling aside for cool down. add grated cheese in filling, now stuff mushrooms with filling ,add mushrooms on nonstick pan on medium flame leave it for few minutes
squeeze some lemon juice over it and its ready
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