veg
⏳ Prep Time: 15 minute
03 Feb 2020
2020-02-03T04:07:21.000Z
7.22

722 kcal
38 gm
66 gm
34 gm
100 gm cheese
20 gm soya chunks powder
80 gm wheat flour
10 ml ghee
100 gm fresh fenugreek
salt
garlic chutney (garlic dry chilly cumin oil lemon, made in bulk so can use in any recipe)
or other spices
for binding some water
100 gm shredded cabbage
mix all and roll out tikki
cook on slow flame on heavy stone pan
flip the side
can have it with curd
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