Recipes
veg
cheese Risotto Rice
By Jasgeet
⏳ Prep Time: 20 minute
21 Mar 2020
2020-03-21T21:42:40.000Z
3.80
Nutritional Overview
Calories
380 kcal
Protein
20 gm
Carbs
12 gm
Fats
28 gm
Ingredients
Rice 30grams
Cheese cube -1
Parsley leaves 25 grams
Garlic -5-6
Green chillies -2
Onion -1
Bell pepper -1
Brocolli
Chilli flakes as per taste
Salt
Black pepper
Method
Step 1
Make paste of Parsley leaves ,Garlic ,Cheese cubes ,Chilly
Step 2
Boil rice and keep aside
Step 3
Sauté Onions till brownish and then sauté vegetables for - mins in low flame
Step 4
Mix paste made into the pan of vegetables
Step 5
Add rice and salt and pepper and chilly flakes
Step 6
Parsley leaves chopped for garnishing
