veg
⏳ Prep Time: 25 minute
13 Feb 2020
2020-02-13T09:25:02.000Z
3.64

363.8 kcal
21.6 gm
10.4 gm
26.2 gm
sprouted channa 120 gm
medium size onion 80-100 gm (chopped) Green chillies 2 (chopped) ginger/garlic 1/2 lemon (squeezed) coriander leaves
Spices salt chaat masala
oil -1tablespoon
In a heated pan with the oil add ginger -garlic paste, after few minutes add stir fry onion till is soft for minutes, add channa to it and add all spices. Saute it for another minutes on medium and high flame. When is done add squizzed lemon juice to it . voila😋 your meal is ready
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