veg
⏳ Prep Time: 45 minute
27 Jan 2020
2020-01-27T12:41:46.000Z
2.35

235 kcal
18 gm
25 gm
7 gm
Unflavoured Protein - 20 gms
Carrot - 250 gms
Ghee - 6.5 gms
Milk - 20 gms
Stevia as per sweetness / water
Add ghee to the non-stick pan and once hot add carrots to it. Cook it on a low flame for - minutes
Take milk in a glass, add protein and stevia and mix it well so tht no lumps are formed. Youvcan even use a shaker. Add slight water if needed
After minutes once you see carrots have soften add (milk, protein & stevia) mix to the carrot n mix it. Cover the lid n let it cook for another to min. Keep mixing so tht it doesnt burnt and keep the flame low
Open the lid and cook for more - min on medium flame. Your carrot protein halwa is ready to be served !
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