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Recipes

non-veg

Breakfast Bistro

⏳ Prep Time: 10 minute

05 Jul 2022

2.08

Breakfast Bistro

Nutritional Overview

Calories


208.4 kcal

Protein


15.8 gm

Carbs


12 gm

Fats


10.8 gm

Ingredients

2 eggs l muslhrooms, bell pepper, onions, tomatoes and spinach. cheddar cheese or any your favorite cheese seasoning salt, pepper optional chili flax

Method

Step 1

In one pan add oil all veggies sauté it not fully cooked take aside take two eggs stir it nicely put in pan cook well in one side flip it add the cheese all over and veggies on half side fold it take and serve in plate with your choice of toast