Recipes
eggetarian
Bread toast with guacamole and egg
By Sreeparna Mukherjee
⏳ Prep Time: 10 minute
10 Nov 2020
2020-11-10T21:18:58.000Z
3.99
Nutritional Overview
Calories
398.6 kcal
Protein
11.5 gm
Carbs
35.5 gm
Fats
23.4 gm
Ingredients
Avocado 90gm
Sunny side up 1 egg
White bread slices 50 gm
Salt, pepper to taste
Olive oil 2gm
Chopped coriander leaves 2gm
Finely chopped onion 10gm
Finely chopped cherry tomatoes 5gm
Few drops of lime/lemon juice
Method
Step 1
Add salt, pepper, onion, tomatoes, coriander, lemon juice to the sliced avocado. Guacamole is ready
Step 2
Hard toast the bread slices
Step 3
In a frying pan prepare the sunny side up with the olive oil. Add salt and pepper
Step 4
On each toasted bread slice put the guacamole and egg respectively. Breakfast is ready to be devoured
