Recipes
Veg
Bread Poha
By Neha Agarwal
⏳ Prep Time: 20 minute
05 Jun 2020
2020-06-05T16:51:18.000Z
2.81
Nutritional Overview
Calories
281 kcal
Protein
5 gm
Carbs
36 gm
Fats
13 gm
Ingredients
50gm bread
20gm peanuts
50gm onion
50gm tomato
5gm ghee
Rai
1 slit green chilli
kadi patta
turmeric - 1/2 tsp
Method
Step 1
Break bread in small chunks in a bowl and sprinkle some water over it...keep aside.
Step 2
Take ghee in a kadhai...let it heat ..put peanuts and saute them till change in color. Take peanuts out of the kadhai.
Step 3
Now in the same ghee add rai, slit green chilli and kadi patta...after the rai crackles...add sliced onions..saute till lil transparent.
Step 4
Add tomato, salt, turmeric ...saute for a while...then add peanuts, bread chunks and mix well.... Garnish with some fresh coriander
veg
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