Recipes
veg
Besan ke chille
By Namrata Gupta
⏳ Prep Time: 15 minute
29 Mar 2020
2020-03-29T08:18:00.000Z
3.84
Nutritional Overview
Calories
384.3 kcal
Protein
11.2 gm
Carbs
45.5 gm
Fats
17.5 gm
Ingredients
Besan - 50gm
Potato - 100gm
Ghee - 15gm
Green Chille - As required.
Coriander
Salt - As required
Method
Step 1
Take besan in a bowl
Step 2
Add potato by grating them
Step 3
Add green chille
Step 4
Add coriander
Step 5
Add salt
Step 6
Add water and make a semi liquid paste and mix it well
Step 7
Heat the pan in medium flame
Step 8
Greece the pan with ghee as recommended
Step 9
Put the paste on pan
Step 10
Cook the chille from both the sides till it’s colour turns lovely brown
Step 11
Serve it with love and sauce or thecha
