vegan
⏳ Prep Time: 10 minute
02 Jun 2020
2020-06-02T14:52:02.000Z
2.60

260 kcal
12 gm
35 gm
8 gm
60gms of Besan
1cup of finely chopped Onions, Capsicum, Tomato
Oregano & Peri peri powder for taste.
5gms of oil
Salt as per your taste
-Add Besan, Chopped capsicum , Chopped onion , chopped tomato in a mixing bowl.
- Add / cup of water to it & mix everything well. Avoid adding too much water to it or else the batter will be very thin.
-Add salt to the mixture as per your taste. Mix till a smooth flowing consistency in the batter.
-Heat a Tawa on low flame & spread the oil uniformly over the tawa. Then take a lade full of batter & pour on the pan. Spread the batter uniformly on the pan & cook it until the base gets light golden.
-Flip it & cook the other side too . Now it is ready to serve.
To give you the best experience, this site uses Cookies