Recipes
veg
Besan Chilla
By Shikha Kothiyal
⏳ Prep Time: 15 minute
13 Aug 2021
2021-08-13T07:08:20.000Z
1.65
Nutritional Overview
Calories
165.3 kcal
Protein
6 gm
Carbs
20.7 gm
Fats
6.5 gm
Ingredients
•30 gm besan / gram flour •5 gm oil •salt,turmeric, spices as per your taste. •ajwain/Jakhiya as per choice. •25 gm finely chopped onion and tomatoes •coriander leaves (finely chopped) •Green chilli (finely chopped)
Method
Step 1
•Take gm besan in a mixing bowl. •add in turmeric, salt, ajwain to taste. •add ½ cup water or little more. •mix it to form a smooth batter. •Add finely chopped gm onion, gm tomato,coriander leaves, ginger and green chilli. •Mix well to get a flowing consistency batter. •Put gm oil in pan,spread it and pour batter into a hot frying pan/tawa and spread gently. •Allow to cook on medium flame. •Flip the chilla and cook both sides. •Its ready, enjoy hot chilla 😋
