non-veg
⏳ Prep Time: 30 minute
22 Aug 2019
2019-08-22T12:18:29.000Z
2.72

272 kcal
50 gm
0 gm
8 gm
Chicken breast 200gm
Palak
Tandoor masala
Slice the chicken breast into half so you have peices and can stuff palak in between.
Marinate the chicken with tandoor masala, turmeric and salt.
Marinate palak with remaining masala and spread it on one piece and keep the other piece on top so palak is stuffed between yh layers of chicken.
Bake it in oven. appy ghee or butter but count calories which isn't included in this.
To give you the best experience, this site uses Cookies