Recipes
non-veg
Baked fish
By Srija Banerjee
⏳ Prep Time: 20 minute
19 Jun 2020
2020-06-19T13:31:36.000Z
1.58
Nutritional Overview
Calories
157.7 kcal
Protein
18.1 gm
Carbs
2.2 gm
Fats
8.5 gm
Ingredients
100 gm rohu fish
50gm tomato
20gm lettuce
5-6 basil leaves
Lime juice
Herbs & spices
Butter 2ml
Method
Step 1
Marinate fish with salt, black pepper powder, lime juice, melted butter, dried oregano, thyme.
Step 2
Preheat oven for degrees. Grease a baking pan, add lettuce, tomato. Sprinkle salt.
Step 3
Add the marinated fish and add the chopped basil leaves. Bake for mins.
