Recipes
veg
Baked Baingan Jhukka
By Divya Tanushree
⏳ Prep Time: 40 minute
28 Sep 2019
2019-09-28T09:45:58.000Z
2.70
Nutritional Overview
Calories
270 kcal
Protein
0 gm
Carbs
0 gm
Fats
30 gm
Ingredients
baingan(the long kind)
oil
Turmeric powder
red chilli powder
salt
Method
Step 1
Wash and dry the baingan with a towel
Step 2
Cut the baingan vertically into half
Step 3
Rub the spices in the baingan
Step 4
Then transfer them to a baking tray and put the oil evenly on the baingan. turn and rub the oil in the tray to coat them with oil evenly
Step 5
bake the baingan in a preheated oven at degree Fahrenheit for mins. stop in between and shuffle for better results
