Recipes
veg
Avocado pasta
By Astha Dhoka
⏳ Prep Time: 45 minute
18 Feb 2022
2022-02-18T06:08:03.000Z
3.96
Nutritional Overview
Calories
395.9 kcal
Protein
8.4 gm
Carbs
36.8 gm
Fats
23.9 gm
Ingredients
Avocado -50g
Pasta- 40g
Olive oil -10g
Feta cheese - 20g
Basil leaves -20g
Salt, pepper, oregano, chilli flakes, lemon juice
Method
Step 1
In a blender add avocado, basil leaves, Salt, olive oil, pepper, red chillies, lemon juice and some water and blend it till you get a smooth paste. . Cook the pasta and drain it and set it aside. . In a pan add olive oil and then add the paste and some water and cook it for minutes. Then add the pasta and mix it well. . Top it with feta cheese and mixed herbs.
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