Recipes
eggetarian
Aubergine Omlette
By Praveena Kuchipudi
⏳ Prep Time: 20 minute
22 Nov 2019
2019-11-22T04:17:13.000Z
1.97
Nutritional Overview
Calories
197 kcal
Protein
13 gm
Carbs
7 gm
Fats
13 gm
Ingredients
Aubergine 100gms
Onion 20gms
Eggs 2
Green chillies 1 slit
Red chilli powder
Olive oil 5ml
Jeera
Salt
Method
Step 1
Wah and Cut Aubergine into circular slices (atleast
Step 2
Immerse in salt water for a min.
Step 3
Dice the pulp finely, and put in a bowl.
Step 4
Add diced onion, green chillies, jeera, salt, red chilli powder and eggs. Beat the mixture well.
Step 5
In a hot pan, add ml olive oil. Place the Aubergine rings and fill it with the above mixture.
Step 6
Cover with lid and let it cook on low heat.
Step 7
You can choose to grill by placing the rings on a parchment paper in a plate and air fry.
Step 8
gms Aubergine will give rings.
Step 9
Serve with rice or eat as an appetizer.
