Recipes
vegan
Almond flour cookies
By Prachi Sharma
⏳ Prep Time: 20 minute
10 Apr 2021
2021-04-10T03:36:02.000Z
0.65
Nutritional Overview
Calories
64.8 kcal
Protein
2.4 gm
Carbs
1.2 gm
Fats
5.6 gm
Ingredients
Almond flour 112 gms
Splenda 4.5 packets
Baking powder 1/2 tsp
Sea salt 1/8 tsp
almond milk/water/normal milk 2 tbsp
Vanilla extract 1/4 tsp
Jam
Method
Step 1
Preheat the oven to F and line a baking sheet with parchment paper.
Step 2
In a bowl, whisk almond flour, splenda, baking powder, salt, almond milk and vanilla extract. Stir until blended.
Step 3
Make balls (roughly gms) and place them on the baking sheet. Make a little hole and fill it with jam. I used reduced suger jam and quantity didn't really affect calories.
Step 4
Bake for minutes. Viola! You have super tasty cookies to maunch on.
