Recipes
veg
Almond Dosa
By Ipshita Mukherjee
⏳ Prep Time: 20 minute
02 Jul 2020
2020-07-02T05:01:40.000Z
4.25
Nutritional Overview
Calories
424.5 kcal
Protein
20.4 gm
Carbs
6.3 gm
Fats
35.3 gm
Ingredients
Almond flour 48g
Mozzarella cheese 40g
Coconut milk 80g
Jeera powder
Hing
Salt
Coconut oil 3g
Method
Step 1
In a bowl mix all ingredients together and form the batter.
Step 2
Pour the batter in a lightly oiled, non stick, frying pan and spread.
Step 3
Cook on a medium heat till the bottom starts to brown and the batter cooks all the way through, and the sides begin to lift a bit from the pan
Step 4
Fold over and serve with the coconut chutney.
