veg
⏳ Prep Time: 30 minute
19 Jan 2020
2020-01-19T08:53:09.000Z
2.76

276 kcal
18 gm
6 gm
20 gm
80 gms paneer
salt
5ml Butter(melted)
10gm Besan/Gram flour
pinch of Hing
1/4 tsp Red chilli powder
Garam masala
1/4 tsp Crushed coriander seeds
Chopped coriander leaves
chopped Green chillies
10ml Hung curd
Take a large bowl add curd, butter,besan and dry spices combined well until no lumps.
Now coat paneer pieces with mixture nicely and keep the mixture aside for - mins.
Preheat the Airfryer to temp.c for mins.
Arrange all paneer pieces in fryer pan at temp.c for mins.Flip the pieces and keep it for another - mins.
sprinkle some chaat masala on paneer pieces,serve hot with chutney.
To give you the best experience, this site uses Cookies