Recipes
non-veg
Afgani Chicken tikka
By Supreet Gambhir
⏳ Prep Time: 45 minute
06 Jan 2020
2020-01-06T12:44:28.000Z
4.16
Nutritional Overview
Calories
416 kcal
Protein
54 gm
Carbs
5 gm
Fats
20 gm
Ingredients
200gms Boneless chicken
100gms Hung curd
10ml Mustard oil
1/2 TSP Black pepper powder
Salt to taste
Coriander leaves (chopped)
1tsp Coriander powder
1/2tsp Garam masala
1/4tsp Cumin powder
Method
Step 1
For marination take a large bowl add curd and dry spices alongwith mustard oil mix well.
Step 2
Add chicken pieces in mixture and keep this marinated chicken in fridge for - hrs.
Step 3
preheat the Airfryer to temp c for mins.
Step 4
Arrange the chicken pieces in fryer pan and set the temp to c for - min.check in intervals.
