Recipes
Veg
ज़ाफरांन चाय
By Ashish Bartwal
⏳ Prep Time: 10 minute
17 Jun 2020
2020-06-17T03:23:54.000Z
0.48
Nutritional Overview
Calories
47.7 kcal
Protein
2.3 gm
Carbs
4 gm
Fats
2.5 gm
Ingredients
Water - 100 ml
Milk - 80 gm
Tea leaves - 1 table spoon
Sugar free Gold - 1 sachet
Saffron - 4 - 5 strands
Ginger - 1 inch cube
Elaichi - 1
Method
Step 1
Add water, crushed ginger + cardamom to a vessel
Step 2
Add tea leaves and give it a boil
Step 3
Add milk and saffron strands. Saffron adds up to flavours of the tea ,giving it a very unique flavour.
Step 4
Give it a boil at medium flame and add sugarfree/sugar.
Step 5
Serve HOT
