Recipes
Veg
Soya sabzi
By Neha Agarwal
⏳ Prep Time: 20 minute
02 Jun 2020
Nutritional Overview
Calories
196.1 kcal
Protein
12.4 gm
Carbs
13 gm
Fats
10.5 gm
Ingredients
soya granules-20gm
onion- 50gm
Tomato-50gm
Capsicum-20gm
Peas-20gm
Salt
Maggie masala-e magic
Ghee-10gm
Water
Method
Step 1
Take ghee in a kadhai , let it get warm then add sliced onions and saute it till soft...then add chopped tomatoes, capsicum and peas. Add salt as per ur taste...cover it..let the veggies cook for a while.
Step 2
After the veggies are cooked , now add sachet of Maggie masala-e magic..mix well...now add the soya granules and water as required..l et the granules soak water . saute for a minute ..n it's ready.
Step 3
For more taste you can also add some lemon juice and chopped coriander. and enjoy with garma garam paranthe...it's awesome..trust me
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