Recipes
veg
sabudana dosa
By Alekhya Bommasani
⏳ Prep Time: 15 minute
01 Nov 2019
2019-11-01T06:41:23.000Z
2.84
Nutritional Overview
Calories
284.16 kcal
Protein
8.59 gm
Carbs
48.5 gm
Fats
6.2 gm
Ingredients
sabudana 25gms
rice 25gms
curd 50gms
onion and chills for taste
oil 5gms
Method
Step 1
soak sabudana and rice for hrs grind the mixture to smooth paste and add curd to it let it ferment for whole night add onion and green chillies and make dosa on a non stick pan on alow flame
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