Recipes
Veg
Paneer-Alloo-Sabudana Tikki
By Dr Namrata Ghusar
⏳ Prep Time: 900 minute
23 Oct 2020
2020-10-23T14:25:54.000Z
3.90
Nutritional Overview
Calories
390 kcal
Protein
12 gm
Carbs
36 gm
Fats
22 gm
Ingredients
20gm Sabudana atta
50gm paneer
10gm ghee
10gm peanut
100gm potato Boiled
green chilly,ginger,salt
Method
Step 1
Add all the ingredients together.
Step 2
Make tikki and bake on a nonstick pan.
Step 3
Serve with curd or green chutney.
