Recipes
vegan
Methi-Beetroot paratha
By Dr Namrata Ghusar
⏳ Prep Time: 15 minute
16 Jul 2022
2022-07-16T08:17:34.000Z
2.62
Nutritional Overview
Calories
262 kcal
Protein
5 gm
Carbs
38 gm
Fats
10 gm
Ingredients
10gm oil
Methi+beet root 100gm
Wheat flour 50gm
Dry masala + salt + green chilly
Method
Step 1
Chop methi & grate beet root Add chopped veggies to atta add all the masala to it
Step 2
Make dough Make paratha and bake on skillet
Step 3
Serve hot with raita within your macros
