Recipes
eggetarian
egg kothu chapati
By Radhika
⏳ Prep Time: 900 minute
24 Jan 2020
2020-01-24T05:54:03.000Z
1.56
Nutritional Overview
Calories
156.4 kcal
Protein
18 gm
Carbs
16.6 gm
Fats
2 gm
Ingredients
butter, jeera 1/2 teaspoon
egg -3
chapati 1
onion, tomato, green chilli
turmeric powder, pepper powder, biryani masala
coriander leaves,lime juice
(optional-add more veggies)
Method
Step 1
add butter to a kadai, add jeera and let it splutter.
Step 2
saute diced onions,tomatoes (add other optional veggies now)
Step 3
beat eggs with salt and pepper
Step 4
add the spice powders to the onion tomato mixture
Step 5
add the beaten eggs ,add salt and let it cook for - mins.
Step 6
cut chapati into thin slices and mix it to the above preparation.
Step 7
garnish with coriander leaves and lime juice(optional)
