Recipes
Veg
Soya chunks Buttermilk/Shake in Indian Flavours
By Divya Raghu
⏳ Prep Time: 10 minute
03 Jul 2023
2023-07-03T09:25:55.000Z
1.44
Nutritional Overview
Calories
143.7 kcal
Protein
18.2 gm
Carbs
13 gm
Fats
2.1 gm
Ingredients
Soya chunks
Curd/ Yogurt
Jeera
Green chilli
Ginger
Curry leaves
Coriander leaves
Hing/Asafoetida and Salt
Method
Step 1
Grind Jeera, Green chilli, Ginger, Curry leaves, Coriander leaves into a smooth green paste. . Add gm of boiled soya chunks to it and grind to a fine paste. . Add salt, asafoetida, gms of curd/yogurt and blend well. Add lot of water for desired buttermilk consistency. . Garnish with coriander leaves if you desire. . Have chilled. Very tasty and easy to make. Make a bottle and store in fridge. Have whenever you feel hungry between meals.
