Recipes
Veg
Rice idli
By Minaakshi H Kankaney
⏳ Prep Time: 15 minute
31 Jul 2020
2020-07-31T17:16:28.000Z
4.22
Nutritional Overview
Calories
422.5 kcal
Protein
13 gm
Carbs
91.5 gm
Fats
0.5 gm
Ingredients
rice 100gm
urad dal 25 gm
salt and pinch of soda
Method
Step 1
soak rice and dal for hours
Step 2
make a fine paste and let it rest for good - hours
Step 3
once it's rise add salt and pinch of soda
Step 4
pour batter on idli stand and cook
