non-veg
⏳ Prep Time: 25 minute
19 Jun 2021
703.7 kcal
72.2 gm
43.2 gm
26.9 gm
Chicken 200g
Potato 250g
Cheese 1 cube
Egg 2
Butter 5g
Milk 5g
Salt
Dry parsley
Black pepper
Chili flakes
Spring onion
Take chicken keema add egg, spring onion, salt, pepper and chili flakes mix together and keep aside Take boli potato mash it add g butter, g milk salt and pepper and mix it together it should be smooth.
In a baking dish (which can fit in air fryer) put chicken mixture then on top put mash potato. Make a small hole in between to drop a egg then add grated Cheese chili flakes and dry parsley.
Pre heat air fryer then put the dish inside air fryer and bake for minutes at degree. Alternatively you can make it in oven at degree for to minutes.
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