Recipes

veg

white sauce Pasta

⏳ Prep Time: 600 minute

white sauce Pasta

Nutritional Overview

Calories


394 kcal

Protein


6 gm

Carbs


70 gm

Fats


10 gm

Ingredients

70 g Macaroni

10 g Butter

8-10 piece Garlic

10 g Refined Flour

Black pepper

Oregano

Italian seasoning

100 ml milk

25 g cheese

Method

Step 1

Boil water. Add in pasta and cook until soft. Drain the water and keep it aside.

Step 2

Take tbsp of butter in a frying pan and heat it.

Step 3

Add in chopped garlic cloves.

Step 4

Add in chopped vegetables and saute for a minute.Take out and keep them aside.(optional)

Step 5

Now in the same pan add remaining tbsp of butter and heat it.

Step 6

Add in Refined flour.

Step 7

Immediately add ml milk. Stir well until lumps are cleared.

Step 8

Add in / cup of water and bring it to boil. White sauce is ready.

Step 9

Add cheese, and mix it well.

Step 10

Add black pepper , oregano , Italian seasoning.

Step 11

Now for this white sauce add in cooked pasta.

Step 12

Add in salt. Also add in little water if you find it thick. Serve Hot

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