Recipes
veg
Vegetable Pulao wid cheese,soya n paneer
By Anju Murudkar
⏳ Prep Time: 15 minute
14 Dec 2019
Nutritional Overview
Calories
992.1 kcal
Protein
48.7 gm
Carbs
88.4 gm
Fats
49.3 gm
Ingredients
raw rice 70gms
paneer 100gms
soya mini chunks 30gms
Mixed Veggies 200gms
Cheese cube
Ghee 15gms
Spices n salt
Maggi cube Or Maggic Masala (Optional)
Method
Step 1
Pre boil rice and add d same hot rice water to the chunks till d time rest of the procedure is on.
Step 2
Add ghee in a pan den add little ginger garlic paste and mix veggies as per choice once they r about to be done add spices like haldi,chilly powder,garam masala, biryani masala,salt.
Step 3
Adding half of veg maggi cube or maagic masala gives it a twist.
Step 4
Add paneer n soya chunks
Step 5
Mix everything well den add rice and cheese cube cut in small pieces. Cover the pulao for mins and its done.
Step 6
P.S - I never squeeze out all d water from soya chunks.
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