Recipes

veg

Soya veggies poha and roasted baby potatoes

⏳ Prep Time: 30 minute

Soya veggies poha and roasted baby potatoes

Nutritional Overview

Calories


633.4 kcal

Protein


15 gm

Carbs


97 gm

Fats


20.6 gm

Ingredients

10pcs Baby potatoes (boiled)

half cup poha

half cup soya granules

1 small carrot chopped

10gms chopped beans

1 sliced onions

3 garlic cloves chopped/sliced

10gms baby corns chopped

Kosher salt

lemon juice

roasted peanuts

Jeera

1 tbsp ghee

Method

Step 1

Wash Poha and keep aside. Boil soya granules and strain the water. In a pan add some water and salt, steam all veggies. In a pan add ghee and jeera, add onion/ garlic, li'l salt. fry them till they turn brown and take out. In same pan, add pinch of haldi and lemon juice, mix the poha. Add steamed veggies and soya granules. Garnish with fried onions, garlic, roasted peanuts and fresh coriander. In an electric tandoor/airfryer add baby potatoes, drizzle some olive oil and salt pepper. Roast them till they get brown. If you want charred flavor, brush some garlic butter in a pan and saute the roasted potatoes.

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