Recipes
Veg
Soya Stuffed Roti and Chole
By Naman Jain
⏳ Prep Time: 60 minute
11 Mar 2021
Nutritional Overview
Calories
966 kcal
Protein
46 gm
Carbs
137 gm
Fats
26 gm
Ingredients
Soya 40gm
Potato 60gm
Atta 100gm
Milk 100ml
Chole 40gm
Tomato 100gm
Onion 60gm
Cream 15gm
Ghee 15gm
Method
Step 1
Boil soya -> Drain out water -> Grind them.
Step 2
Mix it with boiled potato.
Step 3
Add masalas and salt as per your choice.
Step 4
Make Stuffing and fill it in the dough.
Step 5
Make a flat chapati and apply water in one side.
Step 6
Put chapati in warm tawa.
Step 7
Add Ghee in kadhai-> Add Jira -> Add Onion and let it cook.
Step 8
Add tomatoes and let it cook and cool down.
Step 9
Put the whole mixture in grinder and add ml of milk.
Step 10
Put the puree in the kadhai and add chole to it and let it cook.
Step 11
Put the remaining ghee and cream on your roti and serve it hot.
Download your free diet plan
Empower yourself with our expertly crafted diet plan.
Join FITTR
